| Type of Food | Low Carb | Keto |
| High-fat dairy (butter, cream, cheese) | ||
| Hung Curd / Yogurt | Moderation | |
| Fruit in general | Moderation | |
| Low-sugar fruit (berries, olives, avocado) | Moderation | |
| Fish | ||
| Meat | ||
| Leafy green vegetables | ||
| Nuts | Moderation | |
| Root vegetables | Moderation | |
| Legumes | Moderation | |
| Candy / Sugar | ||
| Dark chocolate (ideally 80% +) | Moderation | |
| Grains, bread, and grain products | ||
| Cruciferous/green vegetables |
Reference: https://www.nutritionadvance.com/low-carb-vs-keto-differences/




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