Includes native vegetables
Prepared with healthy ingredients
Topped with nuts /seeds /fruits /sundals
Freshly made 80ml of salad dressings
200g of vegetables
100g source of proteins (paneer /tofu /sundals)
100g cooked millet (varagu /saamai /thinai)
200g of Vegetables
100g variety paneer (tandoori /nuggets /peri-peri)
250g of Vegetables
25g paneer, 25g cheese, 5ml olive oil
200g – combination of 2 legumes
Chickpeas /peas /lobia /peanuts /sprouts
Traditionally made with coconuts /masalas
Topped with vegetables
Vegetarian Soups
Naturally thickened with Vegetables
No artificial colours or preservatives
KETO and low carb friendly
